Hot New Business
Topics
Business
Skills and Knowledge Evaluation
Kent
Wolfe
March 2003
HT-03-05
Simple
Marketing Check List
Kent Wolfe
February 2003
HT-03-04
Wholesaler/Distributor
Preliminary Outlook for Fruit and Vegetables Produced in
Georgia
Kent Wolfe, Greg Fonsah, Chris
Ferland
February 2003
HT-03-03
Understanding
and Obtaining a Universal Product Code
Kent
Wolfe
February
2003
HT-03-02
Food and
Beverage Sales Tax Regulations
Kent
Wolfe
January 2003
HT-03-01
Select
Your Business Structure
William
Thomas
July 2002
HT-02-07
Getting Started
on the World Wide Web: How to Register, Create, and Market a
Website
Kent Wolfe
July
2002
HT-02-06
How
to More Effectively Promote Fresh Produce in Georgia and
Nationally
Kent Wolfe, Ecio Costa, Reid
Torrance, and Bill Thomas
June
2002
HT-02-05
How to Create
a Successful Food Editor Media Release
Kent Wolfe, Bill
Thomas, and Reid Torrance
June 2002
HT-02-04
Georgian's
Awareness, Perceptions and Preferences for Foods Processed in
Georgia
Kent Wolfe and Bill Thomas
May
2002
HT-02-03
Georgia
Department of Transportation Road Signs
Kent
Wolfe
January 2002
HT-02-02
Getting
Brochures into Georgia's Welcome Centers
Kent
Wolfe
January 2002
HT-02-01
Creating a
Brand
Kent Wolfe and Christopher Ferland
September 2001
HT-01-07
Deceptive
Advertising and Puffery
Kent Wolfe and Christopher
Ferland
September
2001
HT-01-06
Grocery
Shoppers Facts
Kent Wolfe
September 2001
HT-01-05
Consumer
Preferences for Low-Fat and No-Fat Food
Kent
Wolfe
September
2001
HT-01-04
Patents
and Trademarks
Kent Wolfe, Rob Holland and
Brigid Doherty, The University of Georgia
Public
Service Assistant and The
University of Tennessee Assistant Extension Specialist,
and
University of Georgia
Agricultural Research Statistician
September
2001
HT-01-03
Product Life
Cycle and Market Entry Strategies
Kent Wolfe
September 2001
HT-01-02
Understanding
the Consumers Purchasing Decision Process
Kent
Wolfe
September
2001
HT-01-01
Internet
Marketing
Christopher Ferland and Steven C.
Turner
October 2000
HT-01-09